The global astaxanthin market size is expected to boost considering increasing shift towards health and fitness across several economies. Fortune Business Insights published this information, in its upcoming report, titled “Astaxanthin Market Size, Share & Industry Analysis, By Product Type (Natural, Synthetic), By Application (Aquaculture, Nutraceuticals, Food and Beverages, Others) Others and Regional Forecast, 2022-2029.”
The growing demand for healthier milk variants are expected to boost the growth of the market in the forthcoming years, states Fortune Business Insights, in a report, titled “A2 Milk Market Size, Share & Industry Analysis, By Type (Organic, Conventional), By Fat Content (Whole Milk, Reduced Fat Milk, Fat-free Milk), By Distribution Channel (Supermarkets/Hypermarkets, Convenience Stores, Specialty Stores, Online Retail) and Regional Forecast, 2022-2029.” The market size is expected to expand during the forecast period owing to the increasing prevalence of cardiovascular diseases.
The global pomegranate market size is projected to showcase growth in the forthcoming years. This information is published by Fortune Business Insights in its report, titled “Pomegranate Market, 2021-2028”. The fruit is consumed for its Vitamin C and Vitamin E rich content. Moreover, properties such as antioxidant, antiviral, and anti-inflammatory of the berry has its utilization in cosmetics, food industry, and pharmaceuticals. For instance, in May 2021, Strainge Beast introduced a line of hard kombucha in flavors such as watermelon, pomegranate, grapefruit, lime and mint.
The growing demand for comfort foods is creating fruitful grounds for the development of the global corn starch market. According to a report, published by Fortune Business Insights, titled, “CORN STARCH: GLOBAL MARKET ANALYSIS, INSIGHTS AND FORECAST, 2019-2026” the market is expected to exhibit a healthy CAGR of 8.2% during the forecast period. As the demand for convenience foods increases, the use of starch and its byproducts increases rapidly. Among different types of starches, corn starch is widely used in a diverse range of applications. Corn starch helps to stabilize and thicken the food products, by giving an additional taste to it. As per the report, the analysts of Fortune Business Insights analyzed that the market is expected to reach US$ 29.39 Bn by 2026, as against US$ 15.73 Bn in 2018.
The global meat extract market size was valued at around USD 1.63 billion in 2020. The market is projected to grow from USD 1.70 billion in 2021 to USD 2.41 billion in 2028 at 5.11% CAGR during the forecast period 2021-2028. Fortune Business Insights™ has mentioned these insights in its latest research report titled, “Meat Extract Market, 2021-2028.”
